Build real cooking skills and strengthen your child’s confidence at Young Chefs Academy Summer Culinary Camps. Our weekly 4-day camps run from June 1st through July 27th. Lessons are designed for kids ages 6 and up. No prior cooking experience is necessary—campers are organized by skill level. Our expert instructors guide campers to help them:
•🍳 Learn valuable cooking skills
•💪 Grow their confidence
•😋 Expand their taste palate
•🧑🤝🧑 Make new friends
•💖 Create memories to last a lifetime
WHAT’S ON THE MENU?
During each four-day camp week, your young chef will tackle four or more brand-new recipes every single day. That’s at least 16 delicious, made-from-scratch dishes by the time they head home on Thursday.
WHY YOUR CHEF WILL ❤️ IT:
•SKILL BUILDING: From proper knife techniques to sautéing and baking, they’ll learn the "why" behind the "how."
•GLOBAL FLAVORS: We explore diverse cuisines—there’s always something new and exciting on the menu.
•CONFIDENCE: Completing four recipes a day gives campers a massive boost in independence.
•TEAMWORK: Working together to plate 16 different recipes builds lasting friendships.
CAMP DETAILS:
•Weekly camps start June 1 and run until the week of July 27, 2026.
•Camp Times: Mornings (9 AM – Noon) -OR- Afternoons (1 PM - 4 PM)
•Registration: $250 per week
•Camps are EFA-eligible
•Register now here.
SAVINGS:
•Members enjoy 10% off (call us to register)
•Siblings get 5% off (call us to register)
Have a question? Call or text us at 479-401-2006.
Looking for an all-day camp experience? We also offer a 4-day full-day “Cooking + Art Summer Camp” in collaboration with a neighboring art studio. Your child enjoys two distinct creative experiences from 9am-4pm while you enjoy the convenience of a single drop-off and pick-up location with no need for you to shuttle them between camps. Call us for more information.
PRO TIP:
Each week features a different theme and new recipes—sign up for multiple weeks to extend the fun!
